The Spice Of Life in Manchester Menu

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The Spice Of Life in Manchester has no menu available, but can choose from many other options such as 7 People Serve Old Fashioned or Single Serve Old Fashioned from Grape to Grain. Yard & Coop Manchester offers many options including Brooklyn Naranjito 355ml 4.5% and Rekorderlig Strawberry & Lime Cider 500ml 4.0%. Byron Piccadilly Gardens includes a wide range like American Vanilla Custard tart or Soda Folk Fizzy Cherry. Milkshake and Cherry Coke (0.33L) from . Sorrentos offers Yo Sushi and Vodka & diet coke 250ml.

Nearby Sample Menus

Leek & Potato Soup N/A
Black Filter Coffee N/A
Pineapple & Passion Fruit N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Eggs Florentine Bloomer N/A
Tuna Nicoise Salad N/A
Mature Cheddar & Pret Pickle N/A
Flat White N/A

Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Curry Samosas (4) (V) £3.50
Stir Fried Broccoli with Garlic £8.80
Fried Rice with Pineapple £6.80
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Lobster with Home Superm Style £32.00
Boiled Pork Dumplings (10) £6.50
Duck £12.80
Water Spinach with Garlic £9.80

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
For 2 £30.00
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon