The Lodge in Halifax Menu

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The Lodge in Halifax has no menu available, but can choose from many other options such as My Thai IPA or Chang from Old Steps. Charco's offers many options including Appletiser (500ml) and Pure Orange Juice (500ml). Oriental City Chinese Restaurant includes a wide range like Roasted Pork (Standard Portion) or Shredded Duck with Sea Blubber. Lipton Iced Tea and Water 500ml from . Barburrito Boarlane Leeds offers Lala's Restaurant and Lassi.

Nearby Sample Menus

Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Naan A classic asian bread cooked in the tandoor. £1.80
King Prawn £10.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90

mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60
- PRAWN £2.75
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- CHICKEN TIKKA / LAMB TIKKA £5.60
rogan josh medium with fried onions, tomatoes & fresh herbs -
- CHICKEN TIKKA / LAMB TIKKA £5.20

Bindi Bhaji, okra or ladies fingers £5.00
Any of the above as a Veg Dish £5.50
Donner (9/12-inch) £4.00/£5.50
Special Biryani (chicken, lamb, prawns, keema) £6.00
Garlic Naan £2.00
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Aloo Palak, potato & spinach £5.00

Garlic ciabatta £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Seasonal vegetables, (see Blackboard) £2.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95

Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Sparkling Water 500ml £1.95
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.