The Jolly Angler in Manchester Menu

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The Jolly Angler in Manchester has no menu available, but can choose from many other options such as Dr Pepper (0.33l) or Tango Orange (0.33l) from Sajna Exclusive Indian Nepalese Kitchen. Salut offers many options including Brouilly ‘Les Thibaults’ Gamay (France) (VG) and Inurrieta Crianza Cabernet Sauvignon, Merlot, Graciano (Spain) (VG). Stop Inn includes a wide range like Rubicon Mango or Fanta Lemon. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Greggs and Wrap Platter.

Nearby Sample Menus

Salmon, Prawn & Crab Sushi N/A
Edamame Bowl N/A
Porridge without Topping N/A
Egg & Spinach Protein Pot N/A
Pure Pret Still - Mandarin & Lychee N/A
Brie & Cranberry on Artisan N/A
Red Berries Tea N/A
Hoisin Duck Salad Wrap N/A

Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Eart Grey Tea £1.50
Real Fruit Sorbets £4.25
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95

Spring Onion Mash £3.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
9oz Sirloin Steak £18.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Freshly Baked Bread £3.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50

Mixed Mushroom with Beancurd £8.80
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Roast Pork Bun (3) £4.00
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Crab Meat & Sweet Corn Soup £4.50
Fried Noodles (Child Portion) £5.90
Thai Fish Cake (3) £4.50
Sweet & Sour Beancurd £8.80

Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Ensalada mixta £5.00
- Mixed salad.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.