The Crown and Kettle in Manchester Menu

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The Crown and Kettle in Manchester has no menu available, but can choose from many other options such as Vodka & diet coke 250ml or Pimms & lemonade 250ml from Yo Sushi. Rustik offers many options including Birra Moretti and Brooklyn Lager. Tia's Bistro includes a wide range like Fruit Shoot or J 20. Barbera D'asti Superiore Rive and Pinot Nero Trentino from . Piccolino offers Memories and Capri Sun Orange.

Nearby Sample Menus

Five Berry Pot N/A
Love Bar N/A
Pure Pret Still - Pomegranate N/A
Pret's Christmas Nut Roast N/A
Macchiato N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
High Fibre Muffin N/A
Thai Chicken Curry Soup N/A

Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Chang 330ml Bottle (Abv 5.0%) £3.20
Tiger 330ml Bottle (Abv 5.0%) £3.20
Sparkling Mineral Water 330ml Bottle £1.50
Chicken £7.95
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.

Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Pea Purée - with garlic and shallots £3.50

Crab Meat & Sweet Corn Soup £4.50
Chicken Wing with Cantonese Sauce £6.50
Mixed Egg Fooyong £7.80
Boiled Pork Dumplings (10) £6.50
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Sizzling Duck with Oyster Sauce £12.80
Pak Choi in Oyster Sauce £8.80
Chicken on Skewers with Satay Sauce (3) £6.50

Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.