The Crown in Didcot Menu

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The Crown in Didcot has no menu available, but can choose from many other options such as Water or Tango Orange from Lebanese Wrap House. Kebabish offers many options including Rubicon Mango (0.33L) and Water. Fishers Oxford Fish and Seafood Restaurant includes a wide range like Fentiman Mandarin or Fentiman Clementine. Dalstons Elderflower and Dalstons Fizzy Rhubarb from . The Cape Of Good Hope offers Mamma Mia Jericho and Prosecco, Vaporetto Brut-veneto.

Nearby Sample Menus

Orange Cheesecake with a Pineapple Salsa £4.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Grilled Chicken served with Chips or Vegetables £4.50
Onion Rings £2.20
Bowl of Cheesy Chips £2.70
Grilled Pork Sausage served with Chips or Vegetables £4.95
Selection of Ice Creams & Sorbets £4.50
Chilli Con Carne with Rice & Sour Cream £4.95

MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
SABJI BIRYANI (Mixed Vegetables) £7.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
Royal Salute £6.95
Tia maria £2.25

Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Honey Roast Ham Salad £4.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
50p extra change fries to hand cut chips -
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Creamy Mash Potato £2.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Blueberry & white chocolate cheesecake £5.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Courgette Frites £2.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Mixed Salad £2.75

Prawns Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Pork with Peppercorn Sauce £10.50
- Very spicy stir fried pork with chilli paste, fresh green peppercorn, lemon grass and kaffir lime leaves.
Jasmine Rice £3.50
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Hot & Spicy Mushroom Soup £5.95
- Rich hot and sour soup with mushroom.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.