Thatchers Restaurant in Bury St Edmunds Menu

Are you the owner? Manage this listing for free.

Thatchers Restaurant in Bury St Edmunds has no menu available, but can choose from many other options such as Coke Zero or San Pellegrino (500ml) from Carluccio's Bury St Edmunds. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Bridge Cafe includes a wide range like Apple Cider or Stella Lager. Liqueur Coffee and Hot Chocolate from . Dolphin Inn offers The Swan Inn and Chicken Omelette & Chips.

Nearby Sample Menus

Smoked chicken rillettes, sweet & sour chutney £6
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Hot Chocolate £2.30
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Char grilled walnut bread, balsamic & olive oil £ 4
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Soup of the day £4.75
Mushrooms £1.95
Ham & Cheddar £5.65
Coleslaw £0.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Double Espresso £2.15
Creamy Peppercorn £2.45
Hot Chocolate £2.35

Seafood Pizza £7.50
- Onion, tuna, prawns.
Chips in Pita & Salad £3.00
Chips £1.50
Pita Bread £0.50
Chicken Burger Meal £4.80
Monster Ultra Red £1.50
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
Chips in Pita £2.00

Garlic ciabatta £2.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Basket of bread £1.75
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mussels cooked in white wine, cream and garlic sauce £6.95
French Beans £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75