Tapios Bar and Restaurant in Manchester Menu

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Tapios Bar and Restaurant in Manchester has no menu available, but can choose from many other options such as Mango Ice Cream Mochi or Chocolate Ice Cream Mochi from Dive. Zizzi offers many options including Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Bagel Nash Spinningfields includes a wide range like Gourmet Cheese Burger or Gourmet Burger. Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia from . Gourmet Burger Kitchen offers Jaipur Palace and Tea.

Nearby Sample Menus

Cracking Egg Salad N/A
Thai Chicken Curry Soup N/A
Pret Bakewell N/A
Porridge with Compote Topping N/A
Kid's Ham Sandwich N/A
Chocolate Moose N/A
Pret's Christmas Lunch N/A
Pineapple & Passion Fruit N/A

English Tea £1.50
Tofu (V) £7.50
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20

Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00

Roast Duck with Garlic in Casserole £13.80
Twice Cooked Sliced Fish (Dry) £14.80
Wonton Soup (5) £5.50
Mixed Meat and Seafood Home Style in Casserole £16.80
Crispy Vegetable Spring Rolls (6) (V) £3.50
Stir Fried Squid with Salt & Pepper £12.80
Fried Vermicelli Singapore Style £9.80
Water Spinach with Garlic £9.80

Tarta de tres chocolates £7.00
- triple chocolate cake.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.