Sweet Box in Manchester Menu

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Sweet Box in Manchester has no menu available, but can choose from many other options such as Red Bull or Yazoo Milkshake from Big Mamma. Kettlebell Kitchen offers many options including Fitness Water and Coffee. Tragus Holdings includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Chocolate Cookie Truffles and Gulab Jamun from . Zouk Teabar & Grill offers Man Cheung and Bottled Water (0.5).

Nearby Sample Menus

Deluxe Sushi N/A
Eggs Florentine Bloomer N/A
Butternut Squash & Sage Soup N/A
Matured Cheddar & Red Onion Crisps N/A
Vanilla Probiotic Yoghurt Drink N/A
Halloumi & Red Pepper Toastie N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Chicken Sesame Sushi Wrap N/A

Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Sparkling Mineral Water 330ml Bottle £1.50
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Stir-fried Udon Noodles £3.50
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95

Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Sizzling Duck with Oyster Sauce £12.80
Sweet & Sour Beancurd £8.80
Aromatic Crispy Duck with Pancake £8.50
Duck with Lemon Sauce £12.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Sizzling Pork with Satay Sauce £10.80
Fried Noodles £10.80
Hot & Sour Shredded Potato £7.80

Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Ensalada mixta £5.00
- Mixed salad.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.