Sundorbon Tandoori Restaurant in Manchester Menu -

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Sundorbon Tandoori Restaurant in Manchester has no menu available, but can choose from many other options such as Rice or Olives from Panos Louroutziatis. Kings Head offers many options including Baileys Coffee and Irish Coffee. Secondcity Bar includes a wide range like Sideline Dips or Sour Cream & Chive Pretzels (V). Carton Drinks and Israeli Fruit Nectar from . J S Restaurant offers O'briens Sandwich Bar and Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce.

Nearby Sample Menus

Pure Pret Still - Mango & Passion Fruit N/A
Pure Pret Apple N/A
Pain au Raisin N/A
Artisan Soup Bread N/A
Chicken Sesame Sushi Wrap N/A
Carrot Cake Slice N/A
Choc Bar N/A
Edamame Bowl N/A

Cranberry and Orange Presse 275ml Bottle £2.00
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Meriot, Sol De Andes, Chile 750ml Bottle £11.95
Sparkling Mineral Water 330ml Bottle £1.50
Coca Cola 330ml Bottle £1.90
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Tiger 330ml Bottle (Abv 5.0%) £3.20

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00

Lamb with Gongbao Sauce £12.80
Chicken with Lemon Sauce £10.80
Lamb with Curry Sauce £12.80
Mixed Mushroom with Seasonal Vegetables £8.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Chicken on Skewers with Cantonese Sauce (3) £6.50
Vegetable Hot & Sour Soup (V) £3.00
Hot & Sour Shredded Potato £7.80

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.