St Edmunds Tavern in Bury St Edmunds Menu

Are you the owner? Manage this listing for free.

St Edmunds Tavern in Bury St Edmunds has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Grand Central American Bar and Grill offers many options including Tooma River Shiraz 75cl (Bottle) and Tooma River Chardonnay. Edward's Bar includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Devilled whitebait, lemon mayo £5.50
Spiced butternut squash & sweet potato crêpes £5
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Dressed roquette £2
Marinated olives £3.75
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Whole baked bream with fennel & grapefruit, parmentier potatoes £15

Liqueur Coffee £4.10
Sausage & Onion £5.95
Coleslaw £0.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Prawn £5.25
Hot Chocolate £2.35
Add Cheddar, Stilton, Brie or Bacon £1 each
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25

Water Bottle £1.75
- 1.5 L.
Monster Energy £1.50
Kids 1 Piece Chicken £3.50
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Irn Bru £1.00
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Monster Ultra Violet £1.50
Pepperoni Pizza £8.00
- Pepperoni.

Rocket and parmesan salad £4.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Buttered new potatoes £2.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Basket of bread £1.75
Potato wedges, spiced tomato relish £3.95

Treacle Tart served with vanilla ice cream £5.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Provencal tomato salad £2.75