Spicey Chef in Manchester Menu

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Spicey Chef in Manchester has no menu available, but can choose from many other options such as Strawberry Ice Cream (G) (M) (E) or Vanilla Ice Cream (M) (E) from Vermilion Restaurant. Vapiano Manchester offers many options including GPG Garganega, Pinot Grigio (Bottle) and Savanna Dry Cider 330ml 5.%. Chennai Dosa includes a wide range like Fanta or 7 Up. Water 0.5L and Energy Drink from . British Balti Tandoori House offers Bella Italia Didsbury and Mela Rossa.

Nearby Sample Menus

Espresso N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Naked Avocado Bloomer N/A
Pure Pret Still - Mango & Passion Fruit N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
South Indian Tomato & Spice Soup N/A
Sea Salted Dark Chocolate Bar N/A
Fruit Salad N/A

Cappuccino £2.00
Chang 330ml Bottle (Abv 5.0%) £3.20
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Ginger and Lemongrass Presse 275ml Bottle £2.00
Ice-cream £3.75
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Steamed Jasmine Rice £1.95

Home-made Chunky Chips £3.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Marinated Olives with Feta Cheese £3.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
French Beans - with toasted almonds and shallot butter £3.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50

Fried Water Spinach with Dry Chili £9.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Prawn on Toast (2) £5.50
Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Stir Fried Mixed Vegetables £7.80
Fried Rice Singapore Style £9.80
Mixed Meat and Seafood Home Style in Casserole £16.80

Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
For 2 £30.00
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.