Spectre Leisure in Bury St Edmunds Menu

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Spectre Leisure in Bury St Edmunds has no menu available, but can choose from many other options such as Rio or Capri Sun from Express Kebab. Ask offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers Delice and Buffalo Wing’s & Blue Cheese.

Nearby Sample Menus

Veal escalope, Cumberland sauce £14
Americano regular £1.85 / large £2.15
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Dark chocolate fondant, mint ice cream £6.50
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Slow roast pork with beetroot salad £6.50
Pear tarte tatin, mulled wine ice cream £6.50
Warm baguette with roast pepper & garlic mayo £ 4

Creamy Peppercorn £2.45
Coffee £1.85
Whitebait - Served with a salad garnish £5.95
Cappuccino £2.35
Chilli - Served with rice or wedges £9.45 / £5.95
Bread & Butter £0.95
Add Cheddar, Stilton, Brie or Bacon £1 each
Liqueur Coffee £4.10

Monster The Doctor £1.50
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Create Your Own Pizza £7.50
Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Relentless Passion Punch £1.50
Donner Roll £4.00
Hawaiian Pizza £7.50
- Ham & pineapple.
Tango Orange £1.00
- 0.33 L.

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Rocket and parmesan salad £4.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Mini Eccles cakes with Lancashire bomb cheese £3.25

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Home made sorbets £4.50
Creamed Mash £1.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
French Beans £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Courgette Frites £2.75