Sir Ralph Abercromby in Manchester Menu

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Sir Ralph Abercromby in Manchester has no menu available, but can choose from many other options such as 日式煲仔海鮮湯烏冬 Japanese Claypot Seafood Udon or 羅漢齋汤米粉 Luo Han Zai Soup Rice Vermicelli from New Emperor. Zizzi - Manchester Corn Exchange offers many options including Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme) and Daily Dose 100% Cold Pressed Juice (strawberry, apple, lemon & basil). The Restaurant Bar & Grill includes a wide range like Rekorderlig Strawberry & Lime Cider or Magner’s Irish Cider. Fruit Shoot and Ribena Carton from . Dixy Chicken offers Chilli Banana Didsbury and Chips.

Nearby Sample Menus

Cracking Egg Salad N/A
Five Berry Pot N/A
Earl Grey Tea N/A
Mango Smoothie N/A
Choc Bar N/A
Chicken, Edamame & Ginger Soup N/A
Pretzel N/A
Vanilla Chai Tea N/A

Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Herbal Peppermint Tea £1.50
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.
Eart Grey Tea £1.50
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.

Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people

Stir Fried Shredded Chicken with Chilli £9.50
Egg Fried Rice £3.00
Duck £12.80
Chicken Wing with Salt & Pepper £6.50
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80
Crispy Chicken Spring Rolls (3) £3.50
Crispy Diced Chicken with Dry Chili £9.80

Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.