Shireen Tandoori Takeaway in Manchester Menu

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Shireen Tandoori Takeaway in Manchester has no menu available, but can choose from many other options such as Chocolate Cake or Waffle from Steakout 212. Cycle World offers many options including San Pellegrino Sparkling Water and Aqua Panna Still Water. Coast to Coast includes a wide range like Oreo Cookie or Mint Choc Chip. Coca-Cola and Pepsi from . Al Taiba Bukhari offers TGI Friday's and Appletiser.

Nearby Sample Menus

Chocolate Croissant N/A
Cranberries in Coats N/A
Pure Pret Apple N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Maldon Sea Salt Crisps N/A
Classic Super Club N/A
Fruit & Nuts N/A
Ceylon Breakfast Tea N/A

Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Tiger 330ml Bottle (Abv 5.0%) £3.20
Fruit Fritters £4.25
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.

Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
French Beans - with toasted almonds and shallot butter £3.50
7oz Fillet Steak £22.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50

Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Egg Fried Rice £3.00
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Lobster with Ginger & Spring Onion £32.00
Lamb with Curry Sauce £12.80
Steam Sea Bass £16.80
Pak Choi with Garlic £8.80
Sizzling Duck with Black Bean Sauce £12.80

Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.