Shapla Tandoori Restaurant in Bury St Edmunds Menu -

Are you the owner? Manage this listing for free.

Shapla Tandoori Restaurant in Bury St Edmunds has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Kings Head offers many options including Baileys Coffee and Irish Coffee. The Selkirk Gurkha Restaurant and Bar includes a wide range like House Red Wine (75cl) (Alco) or House White Wine (75cl) (Alco). Chips and Chapati from . The Rose of Bengal offers Pizza Hut Uk and Pepsi Max (500ml).

Nearby Sample Menus

Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Deben mussels in Madeira & sorrel velouté, frites £11
Roast cashews & almonds £3.25
Steamed spiced apple sponge, calvados custard £5
House green salad or crushed minted peas £3 each
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Spiced butternut squash & sweet potato crêpes £5

Smoked Salmon £5.25
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Bacon, Lettuce & Tomato £5.85
Chicken £4.65
Tuna & mayonnaise £4.85
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95

Quarter Pounder Chicken Fillet Burger £3.20
Chops (4) & Chips £7.50
Nuggets (8) £3.20
Salad £1.00
Potato Wedges £2.50
- Large southern fried.
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
Half Pounder Meal £5.99
Chips in Pita £2.00

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Potato wedges, spiced tomato relish £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Seasonal vegetables, (see Blackboard) £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencal tomato salad £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50