Shahanaz Indian Take Away in Manchester Menu

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Shahanaz Indian Take Away in Manchester has no menu available, but can choose from many other options such as Yazoo Banana Milkshake or Yazoo Chocolate Milkshake from WrapAway. Buffalo offers many options including Sundaes and Apple Pie and Ice Cream. Indihome includes a wide range like Mixed Wrap or Chicken Pakora Wrap. Sideline Dips and Sour Cream & Chive Pretzels (V) from . Secondcity Bar offers Sanskruti Restaurant and Mixed Pickle.

Nearby Sample Menus

Pain au Raisin N/A
Pure Pret Orange N/A
Cracking Egg Salad N/A
Artisan Soup Bread N/A
Corned Beef Bloomer N/A
Fruit & Nuts N/A
Lemon Cake Slice N/A
Maldon Sea Salt Crisps N/A

Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Chinese Green Tea £1.00
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Meriot, Sol De Andes, Chile 750ml Bottle £11.95
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Chicken £7.95
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.

Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Spring Onion Mash £3.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50

Water Spinach with Garlic £9.80
Prawn Crackers £3.00
Lamb with Gongbao Sauce £12.80
Salt & Pepper Fried Chips £4.00
Boiled Pork Dumplings (10) £6.50
Sizzling Duck with Oyster Sauce £12.80
King Prawn with Sweet & Sour Sauce £13.80
Fried Water Spinach with Dry Chili £9.80

Pan con Alioli £3.50
- Mixed artesan bread with alioli
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.