Red Lion in Didcot Menu

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Red Lion in Didcot has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Tragus Group. Pizza Express Restaurants offers many options including Fanta Bundle (330ml x 4) and Fanta. Lebanese Wrap House includes a wide range like Water or Tango Orange. Saigon (Vietnam) and Corona (Mexico) from . Pan Pan offers Shiraz and Casablanca Moroccan Lager 330ml.

Nearby Sample Menus

Battered Fish served with Chips or Vegetables £5.50
Grilled Chicken served with Chips or Vegetables £4.50
Scampi & Chips £6.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Cheese & Biscuits with Homemade Chutney £5.50

MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
Sambuca £2.25
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
Latte £2.50
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95

Free Range Egg Mayonnaise and Cress (V) £4.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Roast Vegetables and Goats Cheese (V) £5.45
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Baby Calamari - with garlic aioli £4.45

Treacle Tart served with vanilla ice cream £5.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Fresh home-made chips £2.25
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Creamed Mash £1.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50

Sweet & Sour Fish £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Chicken Green Curry £10.50
- Chicken Curry with green curry paste, mixed vegetables and coconut milk.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas