Pumpkin in Manchester Menu

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Pumpkin in Manchester has no menu available, but can choose from many other options such as Bottled Water (Volvic) or Juice from Monolos Diner. Persia Grill House offers many options including Becks and Peroni. Frankie and Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Pita Bread and Hummus from . Pagoda Restaurants offers Freddy's Chicken & Pizza - Longsight and Water.

Nearby Sample Menus

Italian Mozzarella & Pesto Toastie N/A
Chocolate Moose N/A
Ham & Egg Breakfast Roll N/A
Brie, Tomato & Basil Baguette N/A
Pret's Ham & Festive Chutney on Artisan N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
Pret's Christmas Lunch N/A
Pretzel N/A

Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Sparkling Mineral Water 330ml Bottle £1.50
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Real Fruit Sorbets £4.25

Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Spring Onion Mash £3.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Home-made Chunky Chips £3.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50

Stir Fried Squid with Salt & Pepper £12.80
Roast Duck with Garlic in Casserole £13.80
Boiled Rice £2.00
Twice Cooked Sliced Fish (Dry) £14.80
Chendu Dan Dan Noddle £7.50
Chicken on Skewers with Satay Sauce (3) £6.50
Fried Rice Singapore Style £9.80
Chicken £10.80

Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Ensalada mixta £5.00
- Mixed salad.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.