Popeyes Pizza in Manchester Menu

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Popeyes Pizza in Manchester has no menu available, but can choose from many other options such as Water (1.5L) or Tango (1.5L) from Papa Sam's Oven and Grill. Sapphire Indian Takeaway offers many options including Corn on the Cob and Half Rice and Half Curry Sauce. The Grill on New York Street includes a wide range like Onion Rings or Chopped English Salad. Water and Fanta from . The Boundary offers Munch and Coffee.

Nearby Sample Menus

Choc Bar N/A
Pretzel N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Pret's Christmas Lunch N/A
Porridge with Cranberry & Pomegranate Topping N/A
Pomegranate & Orange N/A
Pure Pret Still - Mandarin & Lychee N/A
Espresso N/A

Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Stir-fried Udon Noodles £3.50
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.

Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50

Ma Po Tou Fu £9.50
Fried Noodles £10.80
Sizzling Beef £12.80
Roast Duck with Garlic in Casserole £13.80
Minced Chicken & Lettuce Wrap £8.50
Mixed Mushroom with Beancurd £8.80
Stir Fried Scallops with Salt & Pepper £16.80
Thai Fish Cake (3) £4.50

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers