Pizza Shanghai in Bury St Edmunds Menu

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Pizza Shanghai in Bury St Edmunds has no menu available, but can choose from many other options such as Rocky Road Pancake - Treat yourself to this delicious pancake filled with chocolate brownies and marshmallows with rich chocolate sauce. Ice cream on the side. or Toffee and Banana Pancake - Can we tempt you with a pancake filled with banana, and hot, burnt toffee sauce? Ice cream on the side. from Little Chef. Dhaka offers many options including King Prawn and Lamb. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Lemonade (Bottle) and Diet Coca-Cola (Bottle) from . Taj Mahal offers The Crown Inn and Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits.

Nearby Sample Menus

Diane or peppercorn sauce £2 each
Battered fish of the day, frites & crushed minted peas £mp
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Deben mussels in Madeira & sorrel velouté, frites £11
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Soup of the day with crusty bread £4

Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Calamari - Served with a salad garnish £5.95
Cajun Chicken Salad £8.95
Ham & Cheddar £5.95
Ham Egg & Chips £7.25 / £4.95
Coronation Chicken £4.85
Double your burger £1.50
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95

Tango Orange £1.00
- 0.33 L.
Prawn Cocktail £2.50
7-Up £1.00
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Monster Lewis Hamilton £1.50
Margherita Pizza £8.70
- Mozzarella cheese & tomato.
Donner Wrap £4.50
Pita Bread £0.50

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Mini chocolate oranges £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mixed leaf salad £3.95

Home made sorbets £4.50
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Local cheese board served with chutney and fresh bread £6.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Fresh home-made chips £2.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95