Pizza Junction in Manchester Menu

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Pizza Junction in Manchester has no menu available, but can choose from many other options such as Lilleys Rhubarb Cider 4% 500ml (Somerset) or Lilleys Mango Cider 4% 500ml (Somerset) from The Mounting Stone. Indus Tandoori Restaurant offers many options including Yum Ta Lay and Yum Ped Yang. Changos Burrito Bar includes a wide range like Orange & Carrot or Orange. Peroni Nastro Azzurro 660ml and Jack Ratt Cider 4.8% (500ml Bottle) from . Croma offers Pret A Manger - Oxford Street and Shot - Apple Cider Vinegar & Berries.

Nearby Sample Menus

Hot Chocolate N/A
Scottish Smoked Salmon N/A
Pure Pret Still - Mandarin & Lychee N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Super Greens N/A
Orange & Cardamom Milk Chocolate Bar N/A
Very Berry Latte N/A
Naked Nuts N/A

Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
English Tea £1.50
Coca Cola 330ml Bottle £1.90
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.

Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Spring Onion Mash £3.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00

Fried Cumin Flavoured Sliced Lamb £12.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Salt & Pepper Fried Chips £4.00
Pak Choi with Mushrooms £8.80
King Prawn with Lemon Sauce £13.80
Gong Bao King Prawn £13.80
Shredded Pork & Preserved Pickle Soup £3.50
Steam Turbot Fish £38.00

Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.