Piccadilly Indian Restaurant in Manchester Menu

Are you the owner? Manage this listing for free.

Piccadilly Indian Restaurant in Manchester has no menu available, but can choose from many other options such as Coronna 330ml or Boddington 440ml from Taos Restaurant. Dixie Chicken offers many options including Vimto (0.33L) and Diet Pepsi (0.33L). Crazy Pedro's Northern Quarter includes a wide range like Red Bull Tropical or Red Bull Sugarfree. San Pellegrino Sparkling Water and Aqua Panna Still Water from . Cycle World offers Kebabish Peri Peri and 1/2 LB Cheese Burger.

Nearby Sample Menus

Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
Chocolate Croissant N/A
Edam Salad N/A
Cracking Egg Salad N/A
Salmon & Quinoa Protein Pot N/A
Chocolate Brownie Bar N/A
Porridge Topping - Honey N/A
South Indian Tomato & Spice Soup N/A

Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Herbal Peppermint Tea £1.50
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Freshly Ground Coffee £1.80
Double Espresso £1.80
Real Fruit Sorbets £4.25
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75

Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Spring Onion Mash £3.50
Pea Purée - with garlic and shallots £3.50

Stir Fried Shredded Pork with Salt & Pepper £10.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Pak Choi with Mushrooms £8.80
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Salt & Pepper Fried Chips £4.00
Roast Pork Bun (3) £4.00
Roast Duck with Plum Sauce £12.80
Sizzling Satay Chicken £10.80

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.