Pesto in Manchester Menu

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Pesto in Manchester has no menu available, but can choose from many other options such as Sticky Toffee Pudding or Chocolate Souffle from Ta'am. Frankie & Benny's New York Italian Restaurant & Bar offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Taos Restaurant includes a wide range like Coronna 330ml or Boddington 440ml. Rubicon Mango and Dr. Pepper from . Pronto Pizzeria offers Philpotts and Philpotts Favourite Bakewell Tart.

Nearby Sample Menus

South Indian Tomato & Spice Soup N/A
Fruit & Nuts N/A
Falafel & Halloumi Hot Wrap N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Pret's Christmas Lunch N/A
Swedish Meatball Hot Wrap N/A
Naked Nuts N/A
Vitamin Volcano Smoothie N/A

Chicken £7.95
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Sprite 275ml Bottle £1.90
Sirloin Steak £9.25
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.

Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Marinated Olives with Feta Cheese £3.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50

Sizzling Lamb £12.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
Mixed Vegetable & Lettuce (V) £7.50
Mixed Egg Fooyong £7.80
Stir Fried Mixed Vegetables £7.80
Hot & Sour Soup £3.50
Crispy Vegetable Spring Rolls (6) (V) £3.50
Vegetarian Sweet Corn Soup (V) £3.00

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.