Pearces Bar in Edinburgh Menu

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Pearces Bar in Edinburgh has no menu available, but can choose from many other options such as Chocolate Millionaire Mallows or All Butter Shortbread Bites from Costa Coffee. Bella Italia Restaurants offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Shezan Tandoori includes a wide range like Fries or Salad. Still Water and Irn Bru Can from . Elmrose cafe&diner offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95

Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
Baked Potato served with - Cheese £4.75
Baked Potato served with - Coronation Chicken £5.25
Garlic bread topped with cheese £3.50
Baked Potato served with - Egg Mayonnaise £4.75
Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
Burger Selection - Chicken - battered chicken breast with lettuce and mayo £10.45
Vegetarian Burger Supper: £5.50, Single: £4.50

The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Triple Cooked Chips £3
Poutine (chips with rich gravy and cheese) £3.50

Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
Chorizo, Tomato & Olive Bruschetta £5.50
Virgin Mary - Tomato juice, lemon juice and spice N/A
Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00

Smashed Avacodo and Pomegranate On Toast £6.00
- Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
Diavolina £11.00
- Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
Caramel Latte (Large) £2.95
- 2 shots of espresso.
Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
Americano £2.10
Rum Baba £4.50
Mimosa Cake £5.00
Parma £6.50
- Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.

Sweet Potato Fries £2.95
12 Pieces £8.95
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
Coca-Cola £1.20
8oz Cheeseburger Slider £4.95
Straightup Cheesesburger £6.95
- Cooked medium rare.
Millionaire Cheesecake £2.50
Larger Chips and Cheese £2.95

Arizona Peach Iced Tea £3.59
Mexican Rice £1.99
Southern Fried Chicken £6.99
- Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Fries £2.49
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
Sweet Potato Fries £2.99

Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Hand cut red rooster fries £3.50 each or 3 for £9.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6