Pea Porridge in Bury St Edmunds Menu

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Pea Porridge in Bury St Edmunds has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Istanbul Kebab offers many options including Bottle of Water and Ayran Can. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Monster Mango Loco and Lucozade Pink Lemonade from . Best Kebabs offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Hazelnut praline crème brulee £5
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Steamed spiced apple sponge, calvados custard £5
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Veal escalope, Cumberland sauce £14
Slow roast pork with beetroot salad £6.50
Warm baguette with roast pepper & garlic mayo £ 4
Provencal fish stew, sour dough bread & rouille £ 11

Jacket Wedges £1.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Prawn £5.25
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Brie & Bacon £6.25
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Mushrooms £1.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45

Diet Pepsi £1.00
Create Your Own Pizza £5.50
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Monster Ultra Citron £1.50
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
7-Up £1.00

Buttered new potatoes £2.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
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Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Creamed Mash £1.95
Treacle Tart served with vanilla ice cream £5.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Local cheese board served with chutney and fresh bread £6.50
Blueberry & white chocolate cheesecake £5.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Mixed Salad £2.75