Parade Fish Bar in Manchester Menu

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Parade Fish Bar in Manchester has no menu available, but can choose from many other options such as E11. Kaow Neaw or E10. Gaeng Om E-Sarn from Thai E Sarn Classic. Pizza Express - King Street offers many options including Peroni Bundle for 10 and Peroni Bundle for 5. Popeyes includes a wide range like Dr Pepper (500ml) or Sprite (0.33L). Dr Pepper (0.33l) and Tango Orange (0.33l) from . Sajna Exclusive Indian Nepalese Kitchen offers Salut and Brouilly ‘Les Thibaults’ Gamay (France) (VG).

Nearby Sample Menus

Naked Avocado Bloomer N/A
Peruvian Chicken Soup N/A
Mature Cheddar & Pret Pickle N/A
Orange Juice N/A
Deluxe Bento Box N/A
High Fibre Muffin N/A
Lentil & Bacon Soup N/A
Latte N/A

King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30

Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50

Roast Duck with Plum Sauce £12.80
Sizzling Satay Chicken £10.80
Fried Cumin Flavoured Sliced Lamb £12.80
Sizzling Pork with Black Bean Sauce £10.80
Fried Soft Noodles £5.50
Lobster with Home Superm Style £32.00
Yangchou Fried Rice £6.50
Crispy King Prawn with Dry Chili Szichuan Style £13.80

Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Tarta de tres chocolates £7.00
- triple chocolate cake.