Oz Cafe in Edinburgh Menu

Oz Cafe in Edinburgh has no menu available, but can choose from many other options such as Appletiser Sparkling Apple 250ml or Bottled Sparkling Water 500ml from Marcos Pool Hall & Pizza Bar. Greenmantle offers many options including Bulmers Bottle and Sol Bottle. You Rice includes a wide range like Bottle of Water or Fanta. Modelo and Desperados from . The Spice Pavilion offers Barburrito Lothian Rd and Bottled Water.

Nearby Sample Menus

  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Baked Potato served with - Baked Beans £4.75
  • Strawberry tart and ice cream topped with cream £5.75
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Braised liver and bacon served with tomato and a red wine gravy £9.95
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
  • Soup of the day, served with crusty bread and butter £3.75
  • Deep fried haggis balls, on a whisky and cream sauce £5.95
  • Onion Rings £3
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Vegetable Pakoras £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Triple Cooked Chips £3
  • Apple & Lychee N/A
  • All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Rocket & Parmesan Salad £3.50
  • Tempura Onion Rings £3.00
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
  • Fries £2.95
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • San Pellegrino Sparkling Lemonade £1.20
  • Curly Wurly £1.00
  • Sweet Potato Fries £2.95
  • Iru Bru (0.33 L) £1.20
  • 8oz Cheeseburger Slider £4.95
  • Diet Coca-Cola £1.20
  • Espresso £1.50
    • 1 shot of espresso.
  • Sparkling Water (500ml) £2.00
  • Milano £6.50
    • Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
  • Roasted Cod Glazed with Nduja and Mixed Beans £11.00
    • Oven roasted cod with sauteed nduja salami, french beans, cannellini beans and borlotti beans drizzled with extra virgin olive oil. Celery, Sulphur Dioxide.
  • Mixed Salad £3.50
    • Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
  • Diet Irn Bru (330ml) £2.00
  • Hazelmel Frappe £3.50
    • Caramel syrup topped with cream & shortcake crumble.
  • Speck Ham and Potatoes with Roasted Walnuts £10.50
    • Slices of peppery speck ham with warmed potato, gorgonzola and spring onion salad and roasted walnut dressing with crispy baby gem topped with crushed walnuts. Nuts.
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Coke 330ml £2.29
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Appletizer £2.49
  • Sweet Potato Fries £2.99
  • Pink Onions £0.79
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Oz Cafe

Oz Cafe

location

Address

331A Calder Road, Edinburgh, Edinburgh, EH114AH ,

phone

Phone

01314435656

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
331A Calder Road, Edinburgh, Edinburgh, EH114AH ,
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