Orchard The Pub Restaurant in Edinburgh Menu

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Orchard The Pub Restaurant in Edinburgh has no menu available, but can choose from many other options such as Citrus Eton Mess or Sticky Toffee Pudding from Southpour. All Bar One - Edinburgh offers many options including DA-SH Water Raspberry and DA-SH Water Cucumber. La Grande Cafetiere includes a wide range like Remy Martin VSOP, Charante, FRA, 40% or Courvoisier VS, Jarnac, FRA, 40%. Fresh Mango (0.5L) and Fresh Orange (0.5L) from . Palmyra offers Tapis Productions and Fresh Mint Leaf Tea.

Nearby Sample Menus

Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50

Beef Lasagne £9.95
Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
Pot of Tea Std: £2.25, Lrg: n/a
From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
Melon boat served with assorted fruit and raspberry coulis £5.45
Pot of Speciality Tea Std: £2.45, Lrg: n/a

The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Poutine (chips with rich gravy and cheese) £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Coleslaw £1.50
Vegetable Pakoras £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Triple Cooked Chips £3
Arancini £3.50

Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
Pineapple, Guava & Lime N/A
Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00

Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
Millionaire Cheesecake £2.50
Mac and Cheese and Chips £3.95
Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.

Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
Torta Di Mele £5.00
Tortellini Romagna £10.50
- Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Scott’s Porridge Oats £3.50
- Drizzled with your choice of honey or fruit compote or banana or nutella. (Cereals containing gluten, Milk)
Still Water (500ml) £2.00
Prosecco Bottle (750ml) £19.95
Rum Baba £4.50
Diavolina £11.00
- Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.

Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
Appletizer £2.49
Gusto Ginger Beer £2.99
Fries £2.49
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce

Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Hand cut red rooster fries £3.50 each or 3 for £9.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Soup of the day with warm artisan bread £4
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95