Old Trafford Bakery in Manchester Menu

Are you the owner? Manage this listing for free.

Old Trafford Bakery in Manchester has no menu available, but can choose from many other options such as Moretti Beer or Peroni Beer from Verace Kitchen. Umami offers many options including Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) and Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle. Papa Sam's Oven and Grill includes a wide range like Water (1.5L) or Tango (1.5L). and Churros from . The Alchemist offers Tampopo and Luna Azul Merlot.

Nearby Sample Menus

Pure Pret Ginger Beer N/A
Chef's Italian Chicken Salad N/A
Pomegranate & Orange N/A
Edamame Bowl N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Chocolate Croissant N/A
Flat White N/A
White Americano N/A

Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Tiramisu £4.25
Sirloin Steak £9.25
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

7oz Fillet Steak £22.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00

Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Sizzling Pork with Black Bean Sauce £10.80
King Prawn with Sweet & Sour Sauce £13.80
Yangchou Fried Rice £6.50
Lobster with Ginger & Spring Onion £32.00
Sizzling Beef £12.80
Crab Meat & Sweet Corn Soup £4.50
Sizzling Pork with Satay Sauce £10.80

Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.