Nicky's Sandwich Bar in Manchester Menu

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Nicky's Sandwich Bar in Manchester has no menu available, but can choose from many other options such as Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large) from Wagamama. Head Office offers many options including Bottle House White (Chardonnay) ABV: 12% and Bottle House Red (Merlot) ABV: 12.5%. eastZeast includes a wide range like Sparkling Water or Still Water. Santa Eleni Prosecco and Cloud Factory Sauvignon Blanc from . The Font offers Barton Oriental and Diet Coke (Bottle)大瓶无糖可乐.

Nearby Sample Menus

Sweet & Salt Popcorn N/A
Pure Pret Still - Pomegranate & Hibiscus N/A
Mature Cheddar & Pret Pickle N/A
Double Berry Muffin N/A
Deluxe Bento Box N/A
Vanilla Chai Tea N/A
Ham & Egg Breakfast Roll N/A
Tuna Nicoise Salad N/A

Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
Ice-cream £3.75
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Ginger and Lemongrass Presse 275ml Bottle £2.00

Spring Onion Mash £3.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50

Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Chicken Wing with Cantonese Sauce £6.50
Stir Fried Shredded Pork with Salt & Pepper £10.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Fried Vermicelli Singapore Style £9.80
Stir Fried Fish Slices £14.80
Seafood & Sweet Corn Soup £4.50
Chicken Wing with Salt & Pepper £6.50

Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Tarta de tres chocolates £7.00
- triple chocolate cake.
Ensalada mixta £5.00
- Mixed salad.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers