New Mai Wah in Manchester Menu

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New Mai Wah in Manchester has no menu available, but can choose from many other options such as Carton Drinks or Israeli Fruit Nectar from J S Restaurant. Revolucion De Cuba offers many options including Old Jamaica Ginger Beer 330ml and Ting Grapefruit 330ml. Tampopo includes a wide range like Luna Azul Merlot or La Grupa Malbec. Sparkling Water and Still Water from . eastZeast offers The Flying Coach and Prosecco 70cl.

Nearby Sample Menus

Fruit Salad N/A
Espresso N/A
Ham, Bacon & Cheese Croissant N/A
Falafel & Halloumi Hot Wrap N/A
Beech Smoked BLT N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Porridge with Chocolate & Almond Topping N/A
Porridge without Topping N/A

Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Ngau Lam Ho Fun £8.50
- Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Tofu (V) £7.50
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95

Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Pea Purée - with garlic and shallots £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Home-made Chunky Chips £3.50

Pak Choi with Mushrooms £8.80
Chicken with Lemon Sauce £10.80
Salt & Pepper Lobster £32.00
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Chicken & Sweet Corn Soup £3.50
Stir Fried Fish Slices £14.80
Fried Chips £3.00

Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Ensalada mixta £5.00
- Mixed salad.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.