New Inn in Par Menu

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New Inn in Par has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Water and Ribena from . Best Kebab and Burger Takeaway offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Chips £2.50
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Hawaiian £7.99
- Ham and pineapple.
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Coca-Cola £1.20

Battered Burger & Chips £5.00
Onion Rings (6 Pieces) £2.50
Cod Bites & Chips £8.00
Pie & Chips £6.50
Double Battered Sausage & Chips £5.00
Cheesy Chips £4.00
10 Garlic Mushrooms & Dip £4.00
Jumbo Battered Sausage & Chips £5.50

Vegetarian Sausage £4.00
Onion Rings £4.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Cheesy Chips £4.50
Chips £3.50
Steak Burger £8.00
Gargonelli with pancetta £8.95
12oz gammon with chips, peas & fried egg £9.95

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Cheesy Chips £1.50
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Mayonnaise 50p
Sweet Chilli, 1000 Island Sauce 50p