Ygs Kebab in Par Menu

Ygs Kebab in Par has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Nemos offers many options including Battered Mars Bar and Roll & Butter. Kessells Kitchen includes a wide range like Homemade Cheesecake (Per Slice) or Prawn. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

  • Hummus £2.50
  • Cherry Coke £1.20
  • Plain Garlic Bread £2.50
    • Plain.
  • Kebab Meal 2 £17.50
    • 2 x large doners, 2 x can of drinks, 2 x chips.
  • Ketchup £0.35
  • Donner Meat Baguette £4.90
    • 11" baguette. Contains wheat
  • Cheesy Chips £3.70
    • Contains milk. Size (large)
  • Margherita (V) £6.00
    • Cheese and tomato sauce.
  • Curry Sauce £1.50
  • Scampi & Chips £8.50
  • Double Battered Sausage & Chips £5.00
  • Chicken Wrap £5.00
  • Roll & Butter £1.00
  • Panko Prawns £6.00
  • Breaded White Bait & Dip £5.00
  • Double Sausage & Chips £5.00
  • Kid's battered cod (may contain bones) £5.50
  • Grilled Chicken £5.50
  • Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
  • Vegetarian Sausage £4.00
  • Olives & Hummus with bread £4.50
  • Ham Salad £8.00
  • Toast with Jam & Marmalade £2.00
  • Vegetarian Sausage & Egg £4.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
  • Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Tuna Bake £4.50
  • Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Lasagne £4.50
  • Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Coleslaw £1.00
Ygs Kebab

Ygs Kebab

location

Address

10 Harbour Road, Par, Cornwall, PL242BB ,

phone

Phone

01726813024

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Kebabs , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
10 Harbour Road, Par, Cornwall, PL242BB ,