New Inn in Par Menu

Are you the owner? Manage this listing for free.

New Inn in Par has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Water and Ribena from . Best Kebab and Burger Takeaway offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Chicken Shish Wrap £7.00
Diet Coca-Cola £1.20
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Cheese Burger Meal £3.90
- With chips and drink.
Chocolate Fudge Cake £2.50
Dr Pepper £1.20
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.

Fishcake £2.00
Peas £1.50
Calamari (12) & Dip £6.00
Pea Fritters £2.00
Panko Prawns £6.00
Chips £3.00
Cheesy Chips £4.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Grilled chicken £8.00
Sausage £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Cheesy Chips £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Vegetarian Sausage & Egg £4.50
Steak Burger £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

1.5 Ltr Bottle £1.50
Tuna Salad £2.20
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Sweet Chilli, 1000 Island Sauce 50p
Chips £1.00
Creamy Garlic Mushrooms £2.50
Potato Wedges (+1 Dip) £2.00