New Club in Edinburgh Menu

New Club in Edinburgh has no menu available, but can choose from many other options such as Rekordilig 4.0% or Fierce Beer Cafe Racer 6.5% from OX184. The Everest Indian and Nepalese Restaurant offers many options including Bottles and Can (330 ml). Sea Dogs includes a wide range like Picpoul de Pinet, Les Girelles, FRA or Flagstone Tributary Chenin Blanc, SAF. Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Fatty Owls Ltd and 500ml Canned Drinks.

Nearby Sample Menus

  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Garlic bread topped with cheese £3.50
  • Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
  • Chicken Pie Supper: £6.50, Single: £5.50
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • Melon boat served with assorted fruit and raspberry coulis £5.45
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
  • Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
  • Triple Cooked Chips £3
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Crostini £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Coleslaw £1.50
  • Vegetable Pakoras £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • Pineapple, Guava & Lime N/A
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
  • Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
  • Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
  • Apple & Lychee N/A
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Classic Club Sandwich - with fries £9.50
  • Breakfast Roll (1 Filling) £2.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Cannolo Siciliano £4.50
  • Eggs Benedict £6.50
    • A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
  • Ice Tea (500ml) £2.25
  • Aranciata (330ml) £2.00
    • Italian fizzy orange.
  • Rocket Salad £3.50
    • Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Mocha (Large) £2.95
    • 2 shots of espresso.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • 18 Pieces £11.95
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Sweet Potato Fries £2.95
  • Mac and Cheese and Chips £3.95
  • Chilli Slaw £2.95
  • Ginger Beer (0.33 L) £1.20
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Coke 330ml £2.29
  • Onion Rings £2.49
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Coleslaw £1.99
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Gusto Ginger Beer £2.99
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
New Club

New Club

location

Address

86 Princes Street, Edinburgh, Edinburgh, EH22BB ,

phone

Phone

01312264881

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
86 Princes Street, Edinburgh, Edinburgh, EH22BB ,
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