Mr. Ali's Indian Cuisine in Manchester Menu

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Mr. Ali's Indian Cuisine in Manchester has no menu available, but can choose from many other options such as Red Bull Tropical or Red Bull Sugarfree from Crazy Pedro's Northern Quarter. Yo! Sushi Manchester Arndale offers many options including Fanta (500ml) and Firefly Kiwi, Lime & Mint (330ml). Zouk Teabar & Grill includes a wide range like Chocolate Cookie Truffles or Gulab Jamun. Italian Soft Drink and White Pinot Grigio Wine Bottle from . Bravissimi offers Pret A Manger - Oxford Street and Shot - Apple Cider Vinegar & Berries.

Nearby Sample Menus

Chicken, Broccoli & Brown Rice Soup N/A
Orange Juice N/A
Crayfish and Avocado No Bread N/A
Naked Nuts N/A
Porridge with Chocolate & Almond Topping N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Mince Pie N/A
Pomegranate & Orange N/A

Steamed Jasmine Rice £1.95
Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Stir-fried Udon Noodles £3.50
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30

Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50

Seafood Hot & Sour Soup £4.50
Seafood & Beancurd Soup £4.50
Sizzling Lamb £12.80
Lamb with Curry Sauce £12.80
Sizzling Sweet & Sour Pork £10.80
Fried Noodles £10.80
Aromatic Crispy Duck with Pancake £8.50
Mixed Mushroom with Beancurd £8.80

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.