Mizan Tandoori in Manchester Menu

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Mizan Tandoori in Manchester has no menu available, but can choose from many other options such as 1/2 Fried Rice + 1/2 Chips + Sauce or 1/2 Boiled Rice + 1/2 Chips + Sauce from Golden River. The Beagle offers many options including Jever Fun, Non-Alcoholic Pilsener and Hogans, High Sobriety 1% Cider. Jubilee 2000 includes a wide range like Chicken Nuggets (10) (Cereals-Containing Gluten) or Scallop (Cereals-Containing Gluten) (M). Kids Cartoon and Yazoo Milkshake from . The Full Monty offers Bella Italia Didsbury and Mela Rossa.

Nearby Sample Menus

Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
Miso Soup N/A
Smokey Root Veg & Bean Soup N/A
Pret A Mango N/A
Salmon, Prawn & Crab Sushi N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Italian Prosciutto on Artisan N/A

Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Diet Coca Cola 330ml Bottle £1.90
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Mango and Coconut Flavor Cheesecake £4.25

French Beans - with toasted almonds and shallot butter £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

King Prawn with Lemon Sauce £13.80
Sizzling Pork with Black Bean Sauce £10.80
Mixed Mushroom with Beancurd £8.80
Seafood & Beancurd Soup £4.50
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Stir Fried Shredded Pork with Salt & Pepper £10.80
Fried Noodles £10.80
Fried Vermicelli Singapore Style £9.80

Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
For 2 £30.00
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.