Mezza Luna in Manchester Menu

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Mezza Luna in Manchester has no menu available, but can choose from many other options such as Appletiser or Strathmore Water from TGI Friday's. Yeopan's Chinese Takeaway offers many options including Cans and Large Bottled Soft Drinks. Wasabi Sushi includes a wide range like B82. Vanilla or B81. Taro. Berri Estates Shiraz, South Eastern Australia and Tierra Merlot, Colchagua Valley from . Manchester Smokehouse & Cellar offers Wagamama and Mini Ramen.

Nearby Sample Menus

Mexican Beef Chilli Soup N/A
Black Filter Coffee N/A
Hoisin Duck Salad Wrap N/A
Pret's Christmas Lunch N/A
Chocolate Brownie Bar N/A
Brie & Cranberry on Artisan N/A
Pret's Christmas Nut Roast N/A
Roasted Vegetable & Feta Salad N/A

Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Fruit Fritters £4.25
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.

Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

Sizzling Chicken with Black Pepper Sauce £10.80
Fried Cumin Flavoured Sliced Lamb £12.80
Stir Fried Fish Slices £14.80
Beef £12.80
Steam Turbot Fish £38.00
Hot & Sour Shredded Potato £7.80
Sizzling Duck with Oyster Sauce £12.80
Fried Noodles £10.80

Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.