Mcdonald's Restaurants in Bury St Edmunds Menu

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Mcdonald's Restaurants in Bury St Edmunds has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Express Kebab offers many options including Rio and Capri Sun. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Monster Mango Loco and Lucozade Pink Lemonade from . Best Kebabs offers The Swan Inn and Chicken Omelette & Chips.

Nearby Sample Menus

Spiced butternut squash & sweet potato crêpes £5
Provencal fish stew, sour dough bread & rouille £ 11
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Diane or peppercorn sauce £2 each
Deben mussels in Madeira & sorrel velouté, frites £11
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17

Bacon & Cheddar £6.25
Cajun Chicken Salad £8.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Mixed Salad £2.45
Beef Burger £6.75 / £4.95
Scampi - With chips, salad or peas £9.95 / £5.95
Chicken Ceasar Salad £8.95
Brie & Cranberry £5.65

Monster Energy £1.50
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Ribena £0.60
Tango £3.00
- 1.5 L.
Chicken Burger £3.00
Quarter Pounder Meal £4.80
Chips in Pita £2.00
Margherita Pizza £8.70
- Mozzarella cheese & tomato.

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
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Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Blueberry & white chocolate cheesecake £5.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90