Market Restaurant in Manchester Menu

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Market Restaurant in Manchester has no menu available, but can choose from many other options such as Water (Bottle) or Sparking Water (330ml) from Sakura House Manchester. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Yong Ba includes a wide range like Tango (0.33L) or 7-up (0.33L). Fanta (0.33 L) and Diet Coca-cola (0.33 L) from . Curry Kitchen offers Indique - Unique Indian Cuisine and Bitter Lemon (200ml).

Nearby Sample Menus

Porridge without Topping N/A
Sausage Hotpot Soup N/A
Porridge with Cranberry & Pomegranate Topping N/A
Italian Prosciutto on Artisan N/A
Veggie Sushi N/A
Avocado & Basil Baguette N/A
Maldon Sea Salt Crisps N/A
Love Bar Latte N/A

Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Steamed Jasmine Rice £1.95
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Elderflower Presse 275ml Bottle £2.00

Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50

Fried Water Spinach with Dry Chili £9.80
Sizzling Lamb £12.80
Pak Choi with Mushrooms £8.80
Chendu Dan Dan Noddle £7.50
Mixed Vegetable & Lettuce (V) £7.50
Twice Cooked Sliced Fish (Dry) £14.80
Fried Noodles (Child Portion) £5.90
Sweet & Sour Chicken £10.80

Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).