Mark Ruby in Manchester Menu

Are you the owner? Manage this listing for free.

Mark Ruby in Manchester has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut (U.K.). Krunchy Fried Chicken offers many options including Bottle of Drink (Large) and Can of Drink. Pieminister includes a wide range like Sparkling Water or Still Water. Stir Fried Noodles 炒面 and Salt and Pepper Chips 椒盐薯条 from . Plymouth Grove Restaurant offers Albert's Shed and Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert!.

Nearby Sample Menus

Chocolate Moose N/A
Leek & Potato Soup N/A
Naked Nuts N/A
Macchiato N/A
Chicken Sesame Sushi Wrap N/A
Beech Smoked BLT N/A
Chicken Raita Salad Wrap N/A
Pretzel N/A

Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Diet Coca Cola 330ml Bottle £1.90

Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
New Potatoes - served steamed and tossed with butter and herbs £3.50

Chicken with Lemon Sauce £10.80
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Fried Soft Noodles £5.50
Pak Choi in Oyster Sauce £8.80
Sizzling Sweet & Sour Pork £10.80
Vegetarian Sweet Corn Soup (V) £3.00
Mixed Meat and Seafood Home Style in Casserole £16.80
Chicken on Skewers with Satay Sauce (3) £6.50

Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.