Luckycow in Manchester Menu

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Luckycow in Manchester has no menu available, but can choose from many other options such as Frobishers Juice (250ml) or Diet Coke (330ml) from Randall and Aubin Manchester. TGI Friday's offers many options including Appletiser and Strathmore Water. Piccolino includes a wide range like Barbera D'asti Superiore Rive or Pinot Nero Trentino. Lychee & Raspberry Cooler and Passion Fruit & Mango Lemonade from . Charcoal Chicken Steak House Manchester offers Cycle World and San Pellegrino Sparkling Water.

Nearby Sample Menus

Pole & Line Caught Tuna & Rocket Bloomer N/A
Deluxe Sushi N/A
Chocolate Rice Cakes N/A
Black Filter Coffee N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Porridge without Topping N/A
Chicken, Broccoli & Brown Rice Soup N/A
Grapes N/A

Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Coca Cola 330ml Bottle £1.90
Chicken £7.95
Ice-cream £3.75
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Espresso £1.50
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.

Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
French Beans - with toasted almonds and shallot butter £3.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
9oz Sirloin Steak £18.50

Stir Fried Fish Slices £14.80
Sizzling Beef £12.80
Sizzling Sweet & Sour Pork £10.80
Minced Prawn & Lettuce Wrap £9.50
Steam Turbot Fish £38.00
Pan Fried Chicken Dumplings (6) £5.00
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.