Lotus Fish and Chips in Manchester Menu

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Lotus Fish and Chips in Manchester has no menu available, but can choose from many other options such as 7-up (0.33L) or Pepsi (0.33L) from Shaad. Zahra Indian Cuisine offers many options including Bottle of Pepsi and Kids Famous Chicken Tikka Massalla Meal. Y L Lam includes a wide range like Set Banquet D for 2 Persons or Set Banquet C for 2 Persons. Sparkling Water and Still from . EastZEast offers Jubilee 2000 and Chicken Nuggets (10) (Cereals-Containing Gluten).

Nearby Sample Menus

Lemon Cake Slice N/A
Peppermint Peace N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Rock Salt Popcorn N/A
Vanilla Chai Tea N/A
Pure Pret Yoga Bunny N/A
Carrot Cake Slice N/A
Corned Beef Bloomer N/A

Chang 330ml Bottle (Abv 5.0%) £3.20
Elderflower Presse 275ml Bottle £2.00
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.

Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50

Stir Fried Shredded Chicken with Chilli £9.50
Roast Duck with Garlic in Casserole £13.80
Fried Vermicelli Singapore Style £9.80
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Hot & Sour Shredded Potato £7.80
Crispy Diced Chicken with Dry Chili £9.80
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Deep Fried Squid with Egg Flour £13.80

Tortilla Espanola £6.00
- Traditional Spanish omellete.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.