Little Jak's Big Buffets in Manchester Menu

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Little Jak's Big Buffets in Manchester has no menu available, but can choose from many other options such as Chana Ghosht or Bhindi Murgh from Tandoori Flame. Black Milk offers many options including Sparkling Glass Bottled Water and Still Glass Bottled Water. Alexandros Greek Restaurant includes a wide range like Prosecco or Makedonikos Rose. Water and Diet Pepsi from . Freddy's Chicken & Pizza - Longsight offers Frankie & Bennys and Brooklyn Special Effects.

Nearby Sample Menus

Almond Croissant N/A
Vitamin Volcano Smoothie N/A
Pure Pret Ginger Beer N/A
Turkey & Celeriac Winter Salad N/A
Latte N/A
Italian Prosciutto on Artisan N/A
White Soup Baguette N/A
Pure Pret Still - Green Tea & Peach N/A

Sprite 275ml Bottle £1.90
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Tiger 330ml Bottle (Abv 5.0%) £3.20
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
Chang 330ml Bottle (Abv 5.0%) £3.20
King Prawns Pad Thai £8.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.

Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Marinated Olives with Feta Cheese £3.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50

Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Steam Sea Bass £16.80
Mixed Vegetables & Beancurd Soup £3.50
Fried Water Spinach with Dry Chili £9.80
Water Spinach with Garlic £9.80
Chicken on Skewers with Cantonese Sauce (3) £6.50
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Spare Ribs £8.50

Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Ensalada mixta £5.00
- Mixed salad.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.