Linden Tree in Bury St Edmunds Menu

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Linden Tree in Bury St Edmunds has no menu available, but can choose from many other options such as Chips or Chapati from The Rose of Bengal. Byron offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Old Mout Berries & Cherries and Brewdog Punk IPA from . Love Thy Burger offers Cafe Rouge and Stella Cidre.

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Char grilled walnut bread, balsamic & olive oil £ 4
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Hot Chocolate £2.30
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Roast cashews & almonds £3.25
Dressed roquette £2
Hazelnut praline crème brulee £5

Chips £1.95
Stilton & Ham £5.85
Garlic Bread (Add Cheese for £1) £3.45
Tuna & mayonnaise £4.85
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Veggie Burger £6.95 / £4.95
Ham & Cheddar £4.85
Add. Cheese, Mushroom, Egg or Pineapple 50p each

Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.
Hawaiian Pizza £7.50
- Ham & pineapple.
Monster Hybrid £1.50
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Prawn Cocktail £2.50
Hawaiian Pizza £9.50
- Ham & pineapple.

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Bowl of green olives, black provençale olives or mixed olives £2.95

Home made sorbets £4.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Local cheese board served with chutney and fresh bread £6.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25