Le Munch Bunch in Halifax Menu

Are you the owner? Manage this listing for free.

Le Munch Bunch in Halifax has no menu available, but can choose from many other options such as Banana Fritter with x 1 Scoop of Ice Cream or Madagascan Vanilla Pod from Bulgogi Grill. Jino's Thai Cafe offers many options including Water (500ml) and Bottles (330ml). Sukhothai Headingley includes a wide range like Prosecco or Pink Pinot. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers Spen Lane Chinese Takeaway and Rubicon Mango (0.33L).

Nearby Sample Menus

Spiced Poppadoms £0.80
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Aroma Mix Special £10.90
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Sada Chawal Aromatic steamed basmati rice. £1.70
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Prawn £8.90

dansak with pineapple, lentils, lemon juice & herbs -
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.65
golden chicken curry £5.50
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90

Mixed Veg £5.00
Mushroom Masala £5.00
Egg Pilau Rice £2.00
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Burger (Single/Double) £3.00/£3.50
Chapatti £0.50
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Chicken Pakora £2.50

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Rocket and parmesan salad £4.50
Seasonal vegetables, (see Blackboard) £2.25
Buttered new potatoes £2.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
7 Up 330ml £1.75
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.