L Mccarrick in Manchester Menu

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L Mccarrick in Manchester has no menu available, but can choose from many other options such as J2O or Mineral Water from Jasmine Restaurant. La Roberto Restaurant offers many options including Mititei La Gratar and Ciulama De Ciuperci. Rosylee Restaurant & Lounge includes a wide range like Pork Fries or Tofu Fries. Santa Eleni Prosecco and Cloud Factory Sauvignon Blanc from . The Font offers Kurrylicious and Corn on the Cob.

Nearby Sample Menus

Pret's Christmas Nut Roast N/A
Black Filter Coffee N/A
Kid's Ham Sandwich N/A
Vitamin Volcano Smoothie N/A
Grapes N/A
BBQ Pulled Pork Hot Wrap N/A
Avocado & Herb Salad Wrap N/A
Pain au Raisin N/A

Sparkling Mineral Water 330ml Bottle £1.50
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Elderflower Presse 275ml Bottle £2.00
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Espresso £1.50

Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Marinated Olives with Feta Cheese £3.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

Thai Fish Cake (3) £4.50
Sizzling Duck with Black Bean Sauce £12.80
Fried Chips £3.00
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Salt & Pepper Beancurd (V) £6.50
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Mixed Mushroom with Seasonal Vegetables £8.80
Chicken on Skewers with Cantonese Sauce (3) £6.50

Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tarta de tres chocolates £7.00
- triple chocolate cake.