John Gilbert in Manchester Menu

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John Gilbert in Manchester has no menu available, but can choose from many other options such as Mixed Cookie Dough or Oreo Cookie Dough from Rio's Gourmet Grill. Sapphire Indian Takeaway offers many options including Corn on the Cob and Half Rice and Half Curry Sauce. Sultanahmet Grill includes a wide range like Kunefe or Baklava. 500ml Haagen Daz and 100ml Haagen Daz from . Grill Bites offers Grosvenor Casino and J2O Apple & Mango 275ml.

Nearby Sample Menus

Black Americano N/A
Lemon Cake Slice N/A
Brie, Tomato & Basil Baguette N/A
Macchiato N/A
Smokey Root Veg & Bean Soup N/A
BBQ Pulled Pork Hot Wrap N/A
Earl Grey Tea N/A
Mature Cheddar & Pret Pickle N/A

Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Tiramisu £4.25
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Freshly Squeezed Orange Juice £2.30
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.

Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Freshly Baked Bread £3.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00

Sweet & Sour Chicken £10.80
Steam Turbot Fish £38.00
Pak Choi in Oyster Sauce £8.80
Gong Bao King Prawn £13.80
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Stir Fried Scallops with Salt & Pepper £16.80
Sizzling Duck with Black Bean Sauce £12.80
Twice Cooked Sliced Fish (Dry) £14.80

Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Ensalada mixta £5.00
- Mixed salad.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Tarta de tres chocolates £7.00
- triple chocolate cake.