J and B Richardson in Manchester Menu

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J and B Richardson in Manchester has no menu available, but can choose from many other options such as Buxton Water (500ml) or Ramune from Ume Zushi. Burnage Tandoori Kingsway offers many options including 7 Up and Fanta. Bella Italia Didsbury includes a wide range like Mela Rossa or Stella Artois. Mountain Dew (1L) and Ballygowan Water 500ml from . Papa Johns offers Buffalo and Sundaes.

Nearby Sample Menus

Kid's Cheese Sandwich N/A
Chicken Raita Salad Wrap N/A
Clementine N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Fruit & Nuts N/A
Artisan Soup Bread N/A
Wasabi Popcorn N/A
Lemon Cake Slice N/A

Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00

Seafood & Sweet Corn Soup £4.50
Mixed Vegetable & Lettuce (V) £7.50
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Pak Choi in Oyster Sauce £8.80
Prawn on Toast (2) £5.50
Lamb with Gongbao Sauce £12.80
Fried Noodles £10.80

Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).