J Tyrell in Par Menu

J Tyrell in Par has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Saffron and Earl Gray Tea.

Nearby Sample Menus

  • Cheese Burger Meal £3.90
    • With chips and drink.
  • Lamb Shish with Rice £11.90
  • American Hot (Hot) £8.99
    • Red onion, green pepper, pepperoni and jalapenos.
  • Chicken Shish + Doner Mix £10.90
  • Garlic Dip £2.50
  • Doner Baguette Meal £5.90
    • Comes with chips and a choice of drinks.
  • Beefy One £7.99
    • Red onion, mushroom and beef.
  • Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
    • Cooked on a charcoal grill. Contains mustard.
  • Cheese & Onion Fryit £2.00
  • Breaded White Bait & Dip £5.00
  • Chips £3.00
  • Saveloys (Each) £2.00
  • Double Sausage & Chips £5.00
  • Chicken Nuggets & Chips (Large) £6.00
  • Chicken Wrap £5.00
  • Chicken Breast & Chips (Large) £8.00
  • Olives & Hummus with bread £4.50
  • Vegetarian Sausage & Egg £4.50
  • Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
  • Grilled Chicken £5.50
  • Lamb & mint £8.00
  • Nachos (ideal for a main or for 2 to share) £8.50
  • Bacon £4.00
  • Homemade Pork & Leek Pie £9.95
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Mayonnaise 50p
  • Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Creamy Garlic Mushrooms £2.50
  • Onion Rings £1.20
  • Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
J Tyrell

J Tyrell

location

Address

3 Middleway, St Blazey, Par, Cornwall, PL242JH ,

phone

Phone

01726817668

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 Middleway, St Blazey, Par, Cornwall, PL242JH ,
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